This is a blended Canadian wine, using imported as well as domestic wines. I just wanted to try a lower price point selection as a learning experience. (Learning if I can save some money or not!)

Later on that night... Alrighty then! I learned that some wines can die in the glass while you're waiting them to open up. It opened weak and needy of some body and structure and it finished flat and harsh. I got another question answered as well... can a Cabernet Merlot go wrong? Yep. I have friends that love Jackson-Triggs but I will personally be hard pressed to ever bother trying them again, although I may have just got a bad bottle... I just don't know.